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A calzone is essentially a pizza wrapped up and ready to go!
What is a Calzone? A calzone is an Italian turnover made of pizza dough
and stuffed with mozzarella or ricotta cheese, plus a meat or vegetable.
The dough is folded over, sealed along one edge and baked in an oven and
served with marinara sauce. Calzones are often sold by the Italian equivalent
of lunch counters or street vendors because their folded nature makes them
easy to eat standing up or while walking.
Additional or "special" toppings are also available for only 50 cents each.
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GREAT MEAT ADDITIONS
- Extra Mozzarella Cheese
- Ricotta Cheese
- Pepperoni
- Sausage
- Ham
- Capicola
- Meatball
- Grilled Chicken
- Anchovies
EXTRA VEGETABLE TOPPINGS
- Mushrooms
- Black Olives
- Onions
- Fresh Tomatoes
- Fresh Garlic
- Green Peppers
- Pineapple
- Jalapeņo
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Hot Grande Calzones and Rolls are made
using our fresh pizza dough, then baked
in our oven.
Ask us if you want one "made your own way."
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